How To Treat Iron Bacteria Coming From Your Well Water

Chlorine

Chlorine is an effective oxidizing agent that kills iron bacteria by breaking down their cell walls, which disrupts their growth and eliminates biofilm (the slimy layer iron bacteria produce). When added to well water, chlorine also oxidizes iron, turning dissolved iron (ferrous) into solid particles (ferric) that can be filtered out. This process removes both the bacteria and the iron, reducing stains, odors, and clogging caused by iron bacteria.

Hydrogen Peroxide

Hydrogen peroxide is a powerful oxidizer that attacks iron bacteria similarly to chlorine, breaking down bacterial cells and biofilm. Additionally, hydrogen peroxide quickly oxidizes iron and sulfur compounds, turning them into solids that can be easily filtered. Its rapid oxidation action makes hydrogen peroxide highly effective for eliminating both iron bacteria and “rotten egg” sulfur odors associated with hydrogen sulfide gas.

Both chlorine and hydrogen peroxide are commonly used for their strong disinfecting and oxidizing properties, making them ideal for treating iron bacteria, iron, and sulfur in well water. However, with our 25+ years of treating iron bacteria we have found that chlorine works the best!

Learn How the Iron Max Plus Removed Iron Bacteria and Sulfur Odor With Chlorine – Case Study

The Iron Max Plus Series – Iron Bacteria Removal Selection Guide:
 

	Iron Max Plus-9 Flow Rate: 8gpm Pipe Size: 3/4" or 1" 1-5 Person Household / 1-2 Bathrooms Best For Approx. 1-500 GPD Click To View Special Price		Iron Max Plus-10 Flow Rate: 10gpm Pipe Size: 3/4" or 1" 1-8 Person Household / 1-3 Bathrooms ​Best For Approx. 1-1000 GPD Click To View Special Price
	Iron Max Plus-125-12 Flow Rate: 18gpm High Flow Pipe Size: 1" or 1.25" 1-10 Person Household / 1-4 Bathrooms / Light Commercial Best For Approx. 1-1500 GPD Click To View Special Price